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Tuesday, March 6, 2012

Growing Red Raspberries in your garden

The fresh, crisp flavor of red raspberries is the wonderful result of growing them in your own vegetable garden. Learning as much as you can about red raspberries is one of the most important tools you can use to your advantage when it comes to producing these flavorful morsels of sweetness. They can be grown in almost any USDA Zone; however, they are not necessarily great producers in southern states. I’m currently growing them in northeast Texas. With a little effort, though, you can become the recipient of a high yielding crop for many years.


There are two different types of raspberries that can be grown in the garden. Fall bearing raspberries (considered everbearing) produce fruit twice before the cane dies back. First in the fall (autumn), and then the following year in the summertime. The plants produce large clusters of white flowers followed by the fruit. The second type is a summer-bearing plant that yields fruit on a two year old cane. There is nothing prettier that a cluster of ripe red raspberries.

There are many varieties available through mail-order catalogs and from your local nursery. Some are sold as bare root stock, while others can be purchased as planted stock locally. My preference is always to start with rooted stock, however, if the best variety for my area was only available as a bare root item, I would have no trouble purchasing this type of stock for the garden. Remember to make sure the stock you purchase is best suited to your growing region. Raspberries need a good amount of winter chill hours but also need a growing season that provides them with a slow warming in the spring.

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